Vegan Summertime Italian class (Gluten-Free)
Join Spork Foods at Whole Foods Market, 3rd and Fairfax, on July 19th for demo and book signing. Spork Foods is a Los Angeles-based gourmet vegan food company owned and operated by sisters Jenny and Heather Goldberg. Their delicious, innovative cuisine emphasizes organic, local, and seasonal ingredients. They offer organic vegan cooking classes, in-home healthy eating consultations and private cooking parties.
On the menu: Creamy Pistachio Pesto over Brown Rice with Kalamata Olives and Cherry Tomatoes; Ginger, Maple and Mustard Glazed Tempeh; Almond Macaroons
Promises to be packed, so registration is required!!